Please apply if...
You’re driven, hardworking & eager to learn
You are excellent at multitasking
You’re interested in being involved with creating/testing new recipes, we’d love you to have a passion for food, drinks and of course, cake!
You’re willing to work weekends/holidays
To provide an efficient, clean and organised wash-up cycle of crockery, cutlery and other goods in the wash-up areas.
To ensure that the kitchen is kept clean and tidy, pots and pans cleaned, maintained and ready for the Chefs use
To provide a safe working environment in the kitchen, wash up and back of house areas.
To ensure the smooth running of these areas you need good organisation skills and ability to avoid a backlog of washing-up.
Maintain the kitchen cleanliness in accordance to food hygiene regulations using correct chemicals on the correct surfaces/appliances.
Ensuring at the end of the shift that everything is cleaned and the floor is swept and mopped ready for the next days business.Excellent presentation required as front of house work is required.
Email firstname.lastname@example.org to apply